Sweets and Treats

Cheryl and Griffith Day, New York Times bestselling authors and owners of Savannah’s must-visit Back in the Day Bakery, share 33 homespun recipes for delicious special occasion entertaining. Try Pumpkin Crunch Bars for a Thanksgiving table, Gingerbread Cupcakes with Lemon–Cream Cheese Frosting for a caroling party, Pecan Brittle as a hostess gift, and Salted Caramel Popcorn when it’s time to pile into the den together and watch a favorite holiday movie. This book has been adapted from The Back in the Day Bakery Cookbook (Artisan, 2012) and Back in the Day Bakery Made with Love (Artisan, 2015).

Author	Griffith Day & Cheryl Day
Book Series	The Artisanal Kitchen
Format	Ebook
ISBN	9781579658601
Language	English
Pages	99
Publication Date	09-04-2018
Publisher	Artisan

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.