**“Proves that going plant-based doesn’t have to mean going without—armed with a positive attitude, playful wit, and an array of mouthwatering recipes!” —Angela Liddon, *New York Times *–bestselling author of* The Oh She Glows Cookbook*** With her first cookbook, *But I Could Never Go Vegan!* , Kristy Turner deliciously refuted every common excuse to prove that, yes, anyone *can* go vegan. Now, *But My Family Would Never Eat Vegan!* serves up 125 all-new, scrumptious, satisfying recipes—organized around 20 too-familiar objections to eating vegan as a family: * Don’t have time to cook elaborate family dinners? Whip up an easy weeknight solution: **Quick Cauliflower Curry, BBQ Chickpea Salad,** or **Cheesy Quinoa & Veggies**. * Worried about satisfying the “meat and potatoes” eaters? Wow them with **Lazy Vegan Chile Relleno Casserole, Jackfruit Carnitas Burrito Bowl,** or **Ultimate Twice-Baked Potatoes.** * Hosting a special event? Try **Pizzadillas** for game day, **Champagne Cupcakes** for bridal showers, **Maple-Miso Tempeh Cutlets** for Thanksgiving, or **Herbed Tofu Burgers** for your next potluck. Easy-to-follow, bursting-with-flavor recipes—free of all animal products!—make it easier than ever to please vegans and non-vegans at gatherings. Even your most skeptical relatives will be begging for more! **“Turner dreamed up lighter, vegan alternatives to her family’s favorite dishes. . . . Get ready to warm up from the inside out.” — *InStyle*** **“With a great sense of humor and a riposte for every possible excuse, Turner’s book may have even the most reluctant family considering going vegan.” — *Publishers Weekly*** **“Turner does a great job of keeping the reader’s mouth-watering. Her writing is cheery and informal . . . this is a book to enjoy.” — *Booklist*** **“Dishes that will make even your non-vegan family members beg for second helpings.” — *The Nest***