A Seasonal Guide for Growing & Cooking Foods Right at Home
“Luay makes growing your own food, even if just a small amount, into an achievable endeavor.”— **Niki Irving** of Flourish Flower Farm, flower farmer, florist, author of Growing Flowers
**#1 Best Seller in Organic Gardening**
**Learn to garden in any space with *Seed to Table* , grow and cook nutrient-dense foods to take your gardening and cooking to the next level!**
**Gardening, cooking, and eating done right!** *Seed to Table* focuses on how to feed your family with nutritious foods from your own outdoor, home and/or kitchen garden. Whether you live in a city or in the country, this book gives you tools on effective growing techniques, seed starting methods, and garden maintenance.
**Organic gardening for every individual style!** Have fun while you create your own gardening system whether it be for a container garden or a kitchen garden. Try out big and small garden ideas to stock up your fridge with delicious fruits, vegetables, and herbs to grow your self-sufficiency. Maximize your minimal or large space with impactful practices that are perfect for anyone on a sustainability and self-sufficiency journey.
**Inside *Seed to Table,* you’ll find:**
* A full and in-depth guide on preserving foods while cultivating homegrown foods
* Easy and delicious vegetable-forward recipes and preservation techniques to feed your whole family
* Effective urban gardening tools to create a garden in a patio garden, rooftop space, or any space
**If you’re looking for books on urban gardening or gardening in any space, add this book to your collection! If you liked *Plants-Only Kitchen* , *Holistic Homesteading* , or *Raised-Bed Gardening for Beginners* , then you’ll love *Seed to Table*.**
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